Cardinal is a specific food for the breeding of Carduelis Cucullata or Cardinalino of Venezuela, of Carduelis Jarellii (Lucherino Facciagialla), of Carduelis Xantogaster (Lucherino Panciagialla) and of all the spinus in general. The Cardinalino of Venezuela a small and beautiful carduelid much sought after by amateur breeders for its ability to transmit red lipocracy to canaries Composition: scagliola, grass mazzolina, niger, white perilla, chicory, white lettuce, sesame, fennel, camellia, black lettuce, hemp, blue poppy, wild thistle, turnip, brown perilla, spruce, larch, trifolgio and quinoa